152. Boiled broccoli garnish
Ingredients::
Frozen broccoli: 1000g (gross 1000g), Salt: 15g, Water: 2000g, Vinegar: 30g, Baking soda: 5g
Instructions:
Broccoli is cleaned and washed. Placed in boiling water with salt, vinegar, and baking soda. As soon as it returns to a boil, it is removed and cooled in cold water.
Technical data and weights:
| Product | Gross (g) | Net (g) |
|---|---|---|
| Броколи замразени | 1000.00 | 1000.00 |
| Salt | 15.00 | 15.00 |
| Water | 2000.00 | 2000.00 |
| Vinegar | 30.00 | 30.00 |
| Сода бикарбонат | 5.00 | 5.00 |
Standard for 10 servings: Total yield:1000 | One serving:
Chemical composition per serving (in grams): Proteins:4 , Fats:0.6, Carbohydrates:9.4, Energy value:59 kcal
Chemical composition per serving (in grams): Proteins:4 , Fats:0.6, Carbohydrates:9.4, Energy value:59 kcal
📊 Yield calculator
⚠️ No percentages entered for this recipe.