164. French fries garnish
Ingredients::
Potatoes for wedges, balls, barrels: 1725g (gross 2300g) or Potatoes for matchsticks, shavings, chips: 2860g (gross 3810g) or Pre-fried frozen potatoes: 1300g (gross 1300g), Sunflower oil: 150g, Lard: 50g, Black pepper: 1g, Salt: 5g
Instructions:
Potatoes are cleaned and cut into suitable shapes, washed, dried, and deep-fried in hot fat. Removed, drained of fat, salted, and sprinkled with ground black pepper. Frozen potatoes are not thawed beforehand. Served hot as a side dish for roasted and fried meats, poultry, etc.
Technical data and weights:
| Product | Gross (g) | Net (g) |
|---|---|---|
| Картофи (различни видове рязане / замразени) | 2300.00 | 1725.00 |
| Sunflower oil | 150.00 | 150.00 |
| Свинска мас | 50.00 | 50.00 |
| Black pepper | 1.00 | 1.00 |
| Salt | 5.00 | 5.00 |
Standard for 10 servings: Total yield:1000 | One serving:
Chemical composition per serving (in grams): Proteins:41.5 , Fats:20.1, Carbohydrates:331.2, Energy value:3392 kcal
Chemical composition per serving (in grams): Proteins:41.5 , Fats:20.1, Carbohydrates:331.2, Energy value:3392 kcal
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