16. Potato and carrot balls
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Technical data and weights:
| Product | Gross (g) | Net (g) |
|---|---|---|
| Potatoes | 1100.00 | 550.00 |
| Carrots | 1100.00 | 550.00 |
| Salt | 15.00 | 15.00 |
Standard for 10 servings: Total yield:1000 | One serving:1000
Chemical composition per serving (in grams): Proteins:17.5 , Fats:1.6, Carbohydrates:148, Energy value:690 kcal
Chemical composition per serving (in grams): Proteins:17.5 , Fats:1.6, Carbohydrates:148, Energy value:690 kcal